Name: Thomas's Candy Corn Parfait
Prep time: 15 min
Yield: 4 parfaits
Ingredients: 1 box (3.4 ounces) vanilla instant pudding mix; 1 1/2 cups cold milk; Orange food coloring; 1 tub (8 ounces) whipped topping, thawed; 1 cup candy corn

Recipe 70 · Dessert

Thomas's Candy Corn Parfait

Layers of orange cream, whipped topping, and candy corn in a glass — looks just like a giant candy corn.

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Prep15 minutes

CookNo-bake

Serves4 parfaits

Nutritionabout 280 cal · 3g protein per parfait

Candy corn parfait with orange mousse and whipped cream layers in a glass

Chill the glasses first — the layers stay prettier in a cold glass.

How to make it

Make it orange. Whisk the pudding mix and milk for 2 minutes, then stir in a few drops of orange food coloring until it looks like a pumpkin.
Layer it up. In each glass, spoon in orange pudding, then a layer of whipped topping, then a sprinkle of candy corn. Repeat once.
Top it off. Finish with a swirl of whipped topping and a few candy corn pieces standing up on top.
Chill. Refrigerate 30 minutes so the layers set, then serve with a spoon.