Name: Thomas's Cheesy Garlic Breadsticks
Prep time: 15 min
Cook time: 15 min
Yield: 8 breadsticks
Ingredients: 1 can refrigerated pizza dough; 4 tablespoons butter, melted; 2 garlic cloves, minced; 1 1/2 cups shredded mozzarella cheese; Marinara sauce, warmed, for dipping

Recipe 93 · Snacks & Sides

Thomas's Cheesy Garlic Breadsticks

Soft pizza-dough breadsticks loaded with garlic butter and melted mozzarella. Made for dunking in marinara.

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Prep15 minutes

Cook15 minutes

Serves8 breadsticks

Nutritionabout 210 cal · 7g protein per breadstick

Golden cheesy garlic breadsticks with marinara sauce for dunking

Brush the garlic butter on the second the breadsticks come out — it soaks right in.

How to make it

Heat the oven. Set it to 400 degrees and line a baking sheet with parchment.
Shape them. Unroll the dough and cut it into 8 long strips. Twist each one once and lay on the sheet.
Garlic butter. Stir the garlic into the melted butter and brush it all over the strips.
Cheese it. Sprinkle mozzarella over every strip.
Bake and dunk. Bake 12 to 15 minutes until golden. Serve hot with warm marinara.