Recipe 148 · Lunch
Thomas's Chicken Caesar Salad
Crisp lettuce, grilled chicken, croutons, and creamy Caesar dressing. A classic done right.
Jump to recipe ↓Prep15 minutes
Cook10 minutes
Serves2 servings
Nutritionabout 480 cal · 38g protein per serving
Toss the dressing in right before serving so the lettuce stays crisp.
How to make it
- Cook the chicken. Season the chicken with salt and pepper and cook in a pan 5–6 minutes per side till done. Slice it. (Skip if using cooked chicken.)
- Build the salad. In a bowl, toss the lettuce, croutons, and Parmesan.
- Dress it. Pour in the dressing and toss till coated.
- Serve. Top with the sliced chicken and serve right away.