Name: Thomas's Football Taco Dip
Prep time: 20 min
Yield: 10 people
Ingredients: 1 can refried beans; 1 cup sour cream; 1 packet taco seasoning; 1 cup guacamole; 1 cup salsa; 2 cups shredded Mexican-blend cheese; Diced tomatoes and sliced black olives for topping; Tortilla chips for scooping

Recipe 94 · Snacks & Sides

Thomas's Football Taco Dip

Layers of beans, seasoned sour cream, guacamole, and cheese in one dish. Every scoop gets a little of everything.

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Prep20 minutes

CookNo-bake

Serves10 people

Nutritionabout 260 cal · 8g protein per serving

Layered taco dip with beans, sour cream, guacamole, salsa and cheese

Chill it at least 30 minutes — the layers slice cleaner and taste better cold.

How to make it

Bean layer. Spread the refried beans flat in the bottom of the dish.
Sour cream layer. Stir the taco seasoning into the sour cream and spread it over the beans.
Guac and salsa. Spread the guacamole over that, then spoon the salsa on top.
Cheese and toppings. Cover with shredded cheese, then scatter tomatoes and olives over it.
Chill and serve. Refrigerate 30 minutes, then serve cold with tortilla chips.