Thomas's Recipes ← Back to all recipes

Recipe 66 · Dessert

Thomas's Pumpkin Patch Dirt Cups

Chocolatey pudding cups topped with cookie-crumb dirt, gummy worms, and a candy pumpkin. Tastes like digging into a pumpkin patch.

Jump to recipe ↓
Prep15 minutes
CookNo-bake
Serves6 cups
Nutritionabout 320 cal · 4g protein per cup
Chocolate dirt cups with cookie-crumb dirt, gummy worms, and candy pumpkins

Crush the cookies in a zip-top bag with a rolling pin — fast and no mess.

How to make it

  1. Make the pudding. Whisk the pudding mix and cold milk in a big bowl for 2 minutes until it thickens up.
  2. Fold in the fluff. Stir in the whole tub of whipped topping until it's smooth and light brown.
  3. Crush the cookies. Put the cookies in a zip-top bag and crush them with a rolling pin until they look like dirt.
  4. Fill the cups. Spoon the pudding mixture into 6 small cups, then sprinkle the cookie crumbs thick on top of each one.
  5. Decorate. Stick 2 gummy worms halfway into each cup and press a candy pumpkin on top. Chill 30 minutes and serve.

← Back to all recipes