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Recipe 85 · Dessert

Thomas's Pumpkin Spice Rice Krispie Treats

The classic gooey marshmallow bars with pumpkin spice and a light orange tint. Fall's easiest party treat.

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Prep10 minutes
Cook10 minutes
Serves16 bars
Nutritionabout 130 cal · 1g protein per bar
Pumpkin spice crispy rice treats cut into squares

Butter your hands before pressing the mixture in — it won't stick to you.

How to make it

  1. Melt it down. Melt the butter in a big pot over low heat, then stir in the marshmallows until completely melted and smooth.
  2. Spice it. Stir in the pumpkin pie spice and a few drops of orange food coloring if you want the fall look.
  3. Mix in the cereal. Take it off the heat and stir in the cereal until every piece is coated.
  4. Press and cool. Press into a greased 9x13 pan (buttered hands help). Cool 30 minutes, then cut into bars.

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