Name: Thomas's Crispy Sweet Potato Fries
Prep time: 10 min
Cook time: 25 min
Yield: 4 servings
Ingredients: 2 big sweet potatoes, cut into thin sticks; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon paprika; 1/2 cup ranch dressing

Recipe 121 · Snacks & Sides

Thomas's Crispy Sweet Potato Fries

Crispy sweet potato fries with a cool dip. Sweet, salty, and hard to stop eating.

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Prep10 minutes

Cook25 minutes

Serves4 servings

Nutritionabout 220 cal · 3g protein per serving

A plate of crispy sweet potato fries with a small bowl of dipping sauce

Soak the cut fries in water 10 minutes if you have time — it helps them crisp.

How to make it

Heat the oven. Set it to 425 degrees.
Toss the fries. In a bowl, toss the sweet potato sticks with olive oil, salt, and paprika.
Spread them out. Spread on a baking sheet in one layer, with space between them.
Bake. Bake 25 minutes, flipping halfway, till crispy at the edges.
Serve. Serve warm with ranch for dipping.