Name: Thomas's Walking Tacos
Prep time: 15 min
Cook time: 15 min
Yield: 8 bags
Ingredients: 1 pound ground beef; 1 packet taco seasoning; 8 individual bags of corn chips; 2 cups shredded lettuce; 1 cup diced tomatoes; 1 cup shredded cheddar cheese; Sour cream and salsa for topping

Recipe 104 · Dinner

Thomas's Walking Tacos

Taco meat and all the fixings served right in individual chip bags. No plates, no mess, all fun.

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Prep15 minutes

Cook15 minutes

Serves8 bags

Nutritionabout 460 cal · 20g protein per bag

Walking tacos in individual chip bags with taco meat and toppings

Crush the chips in the bag a little first — it makes scooping way easier.

How to make it

Cook the beef. Brown the ground beef in a skillet, drain the fat, and stir in the taco seasoning with a splash of water.
Open the bags. Cut the top off each chip bag and crush the chips lightly inside.
Build them. Spoon taco beef into each bag, then let everyone add lettuce, tomatoes, cheese, sour cream, and salsa.
Eat. Grab a fork and eat straight out of the bag.